At the Existentialist Café Freedom, Being, and Apricot Cocktails

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"From the best-selling author of How to live, a spirited account of one of the twentieth century's major intellectual movements and the revolutionary thinkers who came to shape it Paris, 1933: three contemporaries meet over apricot cocktails at the Bec-de-Gaz bar on the rue Montparnasse. They are the young Jean-Paul Sartre, Simone de Beauvoir, and longtime friend Raymond Aron, a fellow philosopher who raves to them about a new conceptual framework from Berlin called Phenomenology. 'You see, ' he...Vis mer